Autosøk

Chef - Join the Culinary Team at Son Spa

Chef

Hollandveien, 1555 Son

Stillingsbeskrivelse

Chef - Join the Culinary Team at Son Spa

At Son Spa, we continue to strengthen our position as one of Norway´s leading spa hotels, renowned for exceptional hospitality, outstanding food, and memorable guest experiences. We are now looking for passionate and ambitious chefs to join our kitchen team.

As a chef at Son Spa, you will become part of a dynamic and professional environment where quality, teamwork, and creativity are at the heart of everything we do. You´ll have the opportunity to develop your skills while working across our diverse food concepts, from à la carte dining and conferences to banquets and special events.

Key responsibilities

  • Prepare and produce high-quality food in accordance with our standards.
  • Ensure consistency, quality, and food safety in daily operations.
  • Work across our à la carte restaurant, banqueting, conferences, and special events.
  • Contribute to menu development and continuous improvement.
  • Participate in a rotating schedule including day, evening, and weekend shifts.

What we offer

  • An exciting position at one of Norway´s leading spa and destination hotels.
  • A brand-new, modern kitchen with excellent facilities.
  • A highly motivated team and a workplace with high culinary ambitions.
  • Competitive salary and benefits.
  • Staff accommodation opportunities.
  • Employee benefits through Strawberry and Nordic Hotels & Resorts.
  • Excellent opportunities for professional development and career growth.
  • A unique workplace in beautiful waterfront surroundings.

Krav

  • Holds a professional chef´s certificate and currently works as a chef.
  • Has at least three years of experience from hotel or restaurant kitchens.
  • Works well in a team and enjoys a fast-paced environment.
  • Maintains high standards of hygiene and food safety.
  • Communicates fluently in English.
  • Holds a valid EU passport or already have the legal right to work in Norway.

Ferdigheter

À la carte cookingFood safety and hygieneMenu developmentTeamworkCulinary presentationProfessional kitchen operations

Erfaring

mid-level

Lignende jobber