Sign in to auto-apply
Stillingsbeskrivelse
Chef – Live Lofoten Hotel, Stamsund
Live Lofoten Hotel in Stamsund is looking for a skilled and motivated Chef to join our team. Live Lofoten is located in the heart of Lofoten and offers accommodation, restaurant services, and activities. Our main focus is on groups, conferences, and private events.
Main Responsibilities
- Preparation and cooking of breakfast and dinner buffets.
- Preparing meals for groups, conferences, and private events.
- Preparation and presentation of high-quality food.
- Planning and preparing food according to bookings and group schedules.
- Ensuring efficient kitchen operations during service.
- Maintaining high standards of food quality and presentation.
- Following food safety, hygiene, and HACCP procedures.
- Keeping the kitchen clean, organized, and well maintained.
- Contributing to menu development and efficient use of ingredients.
- Working closely with the restaurant, reception, and management teams.
We Offer
- An exciting workplace in beautiful Lofoten.
- A varied working day with international guests and groups.
- Competitive salary based on experience and qualifications.
- A professional and friendly working environment.
- Flexible working hours according to operational needs.
- We can assist with staff accommodation in Stamsund.
Krav
- You have experience working as a chef in a hotel, restaurant, or similar environment.
- You have experience with buffet service and larger groups.
- You are structured and able to plan production efficiently.
- You can work independently and as part of a team.
- You are flexible regarding working hours.
- You speak English or a Scandinavian language.
Ferdigheter
Buffet serviceFood preparationHACCP proceduresMenu developmentKitchen managementCost controlTeamwork
Erfaring
mid-level