Chef, Ytri Island Retreat

Located in the breathtaking Træna archipelago, far out at sea on the Norwegian coast, Ytri Island Retreat is a destination unlike any other. With 38 exclusive rooms, a Michelin Key-ambitious hotel, a Michelin-ambitious restaurant, sauna facilities, and a private marina, we aim to deliver world-class experiences rooted in nature, authenticity, and the unique atmosphere of the Arctic seascape.

We're a sustainability-led kitchen, caring equally for the health of our guests and the joy of their experience. We are now looking for two Breakfast Chefs to join our kitchen team.

Your Responsibilities

• Prepare and execute a high-quality breakfast service in close collaboration with the kitchen and front-of-house teams.
• Prepare and present our signature breakfast, including a set breakfast, a small buffet of seasonal extras, eggs cooked to order, and freshly baked items.
• Ensure every breakfast reflects the quality, hospitality, and attention to detail that define Ytri Island Retreat.
• Maintain the highest standards of hygiene, organisation, food safety, and sustainability throughout daily operations.
• Contribute ideas and creativity to the continuous development of our breakfast experience.

We Offer

• The opportunity to be part of a Michelin Key-ambitious hotel and an exceptional culinary team.
• A competitive salary and attractive employment conditions.
• Staff accommodation.
• The opportunity to live and work in one of the Nordic region's most breathtaking island landscapes.