Job Description
Bartender at Suvi
As a bartender at Suvi, you will be part of our front-of-house team, creating a welcoming and lively atmosphere for our guests. You will prepare drinks, serve guests at the bar, and help ensure smooth service during busy periods. The role suits someone who enjoys working with people and thrives in a fast-paced restaurant environment.
Responsibilities:
- Preparing and serving cocktails, wine, beer, and non-alcoholic beverages
- Providing friendly and professional service to guests
- Keeping the bar area clean, organized, and well stocked
- Ensuring responsible alcohol service in accordance with regulations
- Working closely with the service and kitchen team to ensure efficient service
About Suvi:
Suvi is a well-known Asian fusion restaurant located in the heart of Tromsø. Since opening in 2016, the restaurant has become a popular destination for both locals and international visitors. The concept combines high-quality sushi with Vietnamese and other Asian dishes, prepared using fresh ingredients and modern presentation. Suvi focuses on creating memorable dining experiences in a welcoming and vibrant atmosphere. Suvi reopened in brand new space in fall of 2025 and have the best view in the city!
Requirements
- Previous experience as a bartender or in hospitality is preferred.
- Basic knowledge of cocktails, wine, and bar service is required.
- Good communication skills in English are necessary, while Norwegian is a plus.
- Ability to work evenings and weekends is required.
- Must be over 20 years old due to liquor and cocktails.
Skills
Experience
junior